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MONTE NEVADO´S HAM SANDWICH

  • Writer: Armando´s European Food
    Armando´s European Food
  • Feb 16
  • 1 min read

Armando’s great sandwich, the Monte Nevado ham bocata. Made with high-quality bread and even better ham.


 

The 24-month Monte Nevado serrano ham sandwich with toasted bread is a gastronomic experience that combines tradition and quality. The ham, carefully cured for two years, develops an intense, balanced flavor with aromatic notes and a smooth texture that melts in your mouth. Served on toasted bread, it creates a perfect contrast between crispy and delicate, further enhancing its flavor.


Each slice of this serrano ham reflects the dedication and art of slow curing, where time and optimal conditions result in an exceptional product.


The combination with toasted bread adds an extra layer of depth, allowing the ham to be enjoyed at its fullest. Its aroma, slightly smoky with sweet and salty notes, is enhanced by the heat of the bread, releasing its essence and offering a bite full of authenticity.


This sandwich is not only a classic of Spanish cuisine but also an example of how the simplicity of good ingredients can create an exquisite dish. Perfect for breakfast, lunch, or appetizers, it can be enjoyed on its own or paired with good extra virgin olive oil, grated tomato, or even a touch of cured cheese. Without a doubt, it's an ideal option for those seeking a perfect blend of tradition and flavor.


El jamón iberico es uno de los elementos básicos de la dieta mediterránea
Monte Nevado ham sandwich



 
 
 

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